TROPICAL COCONUT SMOOTHIE BOWL

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This tropical coconut smoothie bowl is associate degree energizing breakfast direction created with recent fruit and natural ingredients. the bottom is stuffed with tropical fruits like mango and pineapple and it’s thickened with coconut milk. high this smoothie bowl along with your favorite healthy ingredients like additional recent fruit, chia seeds and granola!


I’ve been group action all week some fun and new season recipes to check. On the menu I’ve got lemon angel food cake, vegetarian biscuits and roast strawberry cobbler.

I’m conjointly coming up with another smoothie bowl! What flavor smoothie bowl would you prefer to see? I’m thinking dragonfruit/pitaya. I’ve been day dreaming that bright pink flavor and that i am therefore needing to see however it seems. I’ve conjointly been flirting with the thought of a inexperienced smoothie bowl that includes kale and pineapple. Any thoughts?!

Until then I’ll share with you one in all my all time favorites. This tropical coconut smoothie bowl! I name it that for a reason. as a result of it instantly transports you to the beach within the carribbean, searching into the ocean with grains of sand in between your toes. the sort of beach day wherever you don’t leave for hours and if you've got to use the comfort station you run to the ocean. Anyone else do that?🙈

It’s a good book in one hand and a large tropical soak up the opposite. No worries within the world other than what to urge for dinner. Isn’t island life the best? If will|you'll|you'll be able to}’t sleep in island life a minimum of you will be transported there for a quick moment of time! This tropical coconut smoothie bowl can build that happen.





INGREDIENTS

  • 2 frozen bananas
  • 1 1/2 cups frozen pineapple
  • 1 cup frozen mango
  • 1/2 cup coconut milk shaken
  • 2 tablespoons honey omit for vegan option
  • 1/4 teaspoon coconut extract
  • toppings: mango granola, chia seeds, cherries, other fruit,

INSTRUCTIONS

  1. Add all ingredients aside from toppings in the blender. Blend on high for 1-2 minutes until thick and smooth. If you don't have a high powered blender it may take a little longer.
  2. Pour into large bowl and add assorted toppings. Eat immediately.

Recipe From : What Molly Made



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