Vegan Sweet Potato Casserole with Maple Pecan Topping

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Vegan Sweet Potato Casserole with Maple Pecan Topping - This Skinny Vegan Sweet Potato Casserole with Maple Pecan Topping is a vegan, light and healthy twist to traditional sweet potato casserole. All the comfort food, less than half the calories!

INGREDIENTS

Maple Pecan Topping
3 tablespoons maple syrup
6 tablespoons almond flour
1 1/2 tablespoons melted vegan butter
3/4 cup pecans, coarsely chopped

Sweet Potato Casserole
3.3 pounds sweet potato, peeled and cut into 1 inch cubes
3 tablespoons brown sugar
3 tablespoons maple syrup
1/4 cup unsweetened almond milk
6 tablespoons coconut oil or olive oil
6 tablespoons vegan butter, room temperature
1 teaspoon cinnamon
1/2 teaspoon salt



INSTRUCTIONS
Visit Vegan Sweet Potato Casserole with Maple Pecan Topping By Jessica - Jessica In The Kitchen @ jessicainthekitchen.com for full recipe








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