MUSHROOM PIZZA WITH PANCETTA AND CARAMELIZED ONIONS

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Mushroom Pizza with Pancetta and Caramelized Onions… the precise pizza night time indulgence!


I experience like I hit the jackpot with this one, you guys. Chewy homemade pizza crust topped with tangy marinara sauce, gooey mozzarella cheese, salty pancetta, and mushrooms. What’s no longer to like?

Confession: I ate that slice three seconds after snapping the shot. I always overlook I’m no longer imagined to picture loopy scrumptious food on an empty belly. ← story as old as time.

Ingredients
  • For the caramelized onions:
  • 2 tablespoons olive oil
  • 2 massive yellow onions, thinly sliced
  • half of teaspoon salt
  • 1 teaspoon sugar
  • For the pancetta:
  • 4 oz. diced pancetta
  • For the mushrooms:
  • 1 tablespoon olive oil
  • 2 cups mini portobello mushrooms, sliced
  • 1/four teaspoon salt
  • For the pizza:
  • 2 tablespoons olive oil
  • 12 ounces mozzarella cheese, shredded
  • 1/four cup sparkling parsley, chopped
  • 1 teaspoon overwhelmed crimson pepper flakes
  • For the crust:
  • Please click on on the hyperlink i've included in the textual content of my publish, or feel unfastened to use your favored crust recipe or a shop offered crust.
  • For the sauce:
  • Please click on the hyperlink i've blanketed in the textual content of my publish, or experience unfastened to use 1/2 cup of your favourite pizza sauce.


Instructions
  1. For the caramelized onions:
  2. heat olive oil in a large skillet over medium-heat. add onions, salt, and sugar; stir to coat. cook onions, stirring on occasion, for half-hour, or till onions are gentle and slightly golden. remove from skillet and set apart.
  3. For the pancetta:
  4. upload the pancetta to the identical skillet and cook over medium-warmth for four-5 mins, or till company and gently golden at the edges. Use a slotted spoon to transfer the pancetta to a small plate; set aside.
  5. For the mushrooms:
  6. add the olive oil to identical skillet. add in mushrooms and salt and prepare dinner, stirring once in a while, for 3-4 mins, or until the mushrooms have slightly softened. cast off from skillet and set aside.
  7. meeting:
  8. Preheat oven to 450 degrees (F). lightly grease a pizza stone or baking sheet with olive oil.
  9. Roll pizza dough out to a huge circle (about 12 inches). Pour a half cup of sauce in the center and spread it round frivolously. add cheese, then upload mushrooms, panchetta, and onions.
  10. vicinity pizza in the oven to bake for about 16 minutes, or till the crust is about and the cheese is effervescent. Sprinkle warm pizza with crushed purple pepper and parsley (non-obligatory). reduce into slices and serve right away!


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